Overview
Menu
T.P. Crockmiers
250 Dauphin Street
Mobile, Alabama 36602
Phone: (251) 476-1890
T.P. Crockmiers Menu
Starters
Queso Dip
$8.99
Served with chips.
Crab Cakes
$12.99
Served with bistro sauce (fried or grilled).
Dynamite Shrimp
$12.99
With sweet and spicy Sauce.
Fresh Crab Claws
$25.00/$45.00
Small or large.
French Onion Soup Au Gratin
$8.99
House made with Swiss and Parmesan.
Mexicana Nachos
$13.99
Chips, chili, cheese sauce, melted cheddar, lettuce, tomato, black olives and jalapeños.
Texas Chili
$9.99
Award winning - Topped with melted cheddar cheese and surrounded with tortilla chips.
Crispy Chicharrones
$8.99
House fried pork rinds with honey red pepper reduction.
Fried Fresh Mushrooms
$9.99
Served with horseradish sauce.
Hot Wings
$13.99
Served with celery sticks and ranch.
Fried Green Tomatoes
$11.00
With grilled shrimp and house made remoulade.
Fried Dill Pickle Spears
$8.99
Salads
Crockmier Salad
$9.99
Mixed greens topped with tomatoes, cucumbers, sliced egg, cheddar cheese, real bacon, black olives and croutons.
Grilled Chicken Salad
$12.99
Mixed greens, with grilled chicken, tomatoes, cucumbers, sliced egg, cheddar and black olives.
Spinach Salad
$11.99
Fresh spinach, mushrooms, egg, real bacon and parmesan cheese with hot bacon dressing.
Chicken Salad
$12.99
House made for over 40 years! Served on top of a toasted english muffin with tomato, sliced egg, cucumber, and topped with toasted almonds..
Chef Salad
$13.99
Mixed greens with cubed ham, turkey and swiss..
Sandwiches
Monte Cristo
$12.99
Our famous sandwich filled with lean ham, turkey and melted Swiss cheese, batter dipped and grilled. Served with our house made honey mustard sauce.
T.P. Cheddar Burger
$12.99
Hand formed, lean chuck, served on brioche. With cheddar, lettuce, tomato and pickles. Add bacon $1.50, Add cheese $3.
Conecuh Burger
$14.99
Same as T.P.'s burger and stuffed with Conecuh sausage. Add cheese or bacon $1.50.
Roast Beef Debris PoBoy
$16.99
New Orleans style, slow-roasted with debris gravy and topped with mayo, chopped lettuce and tomato slices on Nola PoBoy bread.
Grilled Reuben
$12.99
Fresh lean corned beef served on toasted rye with Swiss cheese, fresh sauerkraut, 1000 Island dressing and a kosher dill pickle wedge.
Super Chicken
$14.99
Grilled or specially battered fried chicken breast, topped with melted Monterey jack cheese, bacon, leaf lettuce and tomato on a Briouche bun.
Shrimp PoBoy
$14.99
Local wild-caught shrimp, fried & served on French bread. With pub fries and slaw.
Oyster PoBoy
$15.99
Local oysters, cornmeal battered and fried. Served on French bread. With pub fries and slaw.
Grilled Philly
$12.99
Chopped Sirloin, with Monterey Jack cheese, peppers and onions on authentic New Orleans PoBoy bread.
Black Bean Burger
$11.99
100% vegetarian southwestern style made with black beans, green and red peppers.
Rib-Eye Steak Sandwich
$15.99
Grilled and topped with sautéed onions and peppers, leaf lettuce and tomato slices. Served on authentic New Orleans French bread.
Club Sandwich
$13.99
Your choice of homemade chicken salad or ham, turkey and Swiss. With bacon, lettuce and tomato.
Chicken Fingers
$11.99
Hand battered breast strips deep-fried with house-made honey mustard and pub fries.
12oz. Choice Rib-eye
$35.00
Hand cut, never frozen with broccoli or brussels sprouts, whipped potatoes and a house salad.
Shrimp Platter
$19.99
One dozen fresh Gulf shrimp, grilled, blackened or fried with pub fries and slaw.
Crab-Meat Broil
$19.99
Two English muffins topped with tomato, fresh dark crab meat, cheese sauce and cheddar. Broiled until bubbling hot with a house salad.
Seafood Platter
$24.99
Fresh local shrimp, oysters and catfish. Handbattered and fried to a golden brown. Served with pub fries and coleslaw.
Oyster Platter
$24.99
One dozen fresh local oysters, cornmeal battered and deep-fried. Served with pub fries and coleslaw.
Mahi Mahi
$19.99
Grilled or Blackened with whipped potatoes and broccoli or brussels sprouts.
Caribbean Jerk Chicken
$17.99
A boneless breast of chicken, seasoned with jerk spices, char-grilled and served over mashed red potatoes and steamed broccoli.
Shrimp Oliver
$18.99
Gulf shrimp sautéed in a garlic butter wine sauce. Served over pasta.
Shrimp & Grits
$19.99
Local shrimp sautéed with house made creole cream sauce and served on a bed of Baldwin County grits.
Louisiana Style BBQ Shrimp
$19.99
Creole seasoned butter sauce and french bread. Served with a house salad.
Jambalaya Pasta
$19.99
Chicken breast and Conecuh sausage, sautéed onions and peppers and tossed in a Cajun Vin Blanc.
Desserts
House Made Bread Pudding
$7.99
A warm serving of house-made deep southern goodness! With buttered rum sauce.
T.P.'s Bailey's Brownie
$12.99
Fudge brownie with fudge icing, Cammie’s Old Dutch Mexican Vanilla Ice Cream and real whipped cream topped with hot fudge, Bailey’s Irish Cream and toasted almonds.
Crème Brûlée
$9.00
Traditional French custard with caramelized sugar.
Listed items believed to be accurate as of June 2023. Items and prices are subject to change.
| Hours | Open | Close |
|---|---|---|
| Sunday | 10:00 am | 8:00 pm |
| Monday | Closed | |
| Tuesday | Closed | |
| Wednesday | 11:00 am | 9:00 pm |
| Thursday | 11:00 am | 9:00 pm |
| Friday | 11:00 am | 12:00 am |
| Saturday | 11:00 am | 12:00 am |
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